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+1 (202) 347-2233

The menus at Edgar Bar & Kitchen capture the traditional American brasserie with a modern flair.



Weekend Brunch


Happy Hour

Weekday Breakfast

All Day Menu

Cocktails

Brunch Cocktails

Centennial Cocktails

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      Edgar Bar & Kitchen
      1125 Connecticut Ave. NW Washington DC
      Phone: +1 (202) 347-2233

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      Modal : Reservations

      Reservations

      We look forward to welcoming you.


      Edgar Bar & Kitchen

      1125 Connecticut Ave.
      NW Washington DC
      Phone +1 (202) 347-2233

      Menu : Brunch

      Brunch

      6:30am – 2:00pm


      KICKSTARTS

      MORNING GRAIN BOWL (*/GF) $14
      chia seed pudding, quinoa, marcona almonds, banana, strawberry, coconut

      THE MAYFLOWER BANANA BREAD (*/V) $10
      a signature since 1925, whipped butter, sea salt

      STEEL CUT OATMEAL (GF/VE) $11
      with honey

      GREEK YOGURT PARFAIT (V) $13
      granola, fresh berries, honey

      FRESH FRUIT AND BERRIES (GF/VE) $12

      SPICY HONEY CHICKEN WINGS $18
      allepo pepper, point reyes blue cheese

      KALE CAESAR $19
      herb breadcrumb, torn kale, anchovy, classic caesar dressing
      ADD GRILLED CHICKEN +$12 | SHRIMP +$14 | RARE AHI TUNA +$14

      MORNING FARE

      TWO EGG BREAKFAST $25
      eggs any style, hash brown, choice of breakfast meat and toast

      HAM & VERMONT CHEDDAR OMELET $22
      hash brown, choice of toast

      EGG WHITE OMELET $22
      spinach, mushroom, pesto, chicken apple sausage

      BUTTERMILK PANCAKES $20
      choose between plain, blueberry (+$2), or chocolate (+$2), powdered sugar, choice of breakfast meat

      BRIOCHE FRENCH TOAST $19
      berry compote, powdered sugar, choice of breakfast meat

      EDGAR BURGER $24
      american cheese, edgar sauce, lettuce, onion, pickles on brioche
      add bacon (+$2), add eggs (+$2)

      SLOW ROASTED TURKEY SANDWICH $19
      avocado, bacon, lettuce, tomato, herb mayo on toasted sourdough

      DUCK CONFIT HASH $29
      duck, red pepper & potato hash, poached egg, horseradish cream, choice of toast

      SIDES

      APPLEWOOD SMOKED BACON $6

      PORK SAUSAGE LINKS $6

      CHICKEN APPLE SAUSAGE LINKS $6

      HASH BROWN $6

      TWO EGGS $8

      SINGLE EGG $4


      *contains nuts • VE = vegan • V = vegetarian • GF = gluten free • DF = dairy free

      consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-born illness.

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      Menu : Breakfast

      Weekday Breakfast

      6:30am – 10:30am


      KICKSTARTS

      AVOCADO TOAST (V) $17
      smashed avocado, poached egg, multigrain toast, cherry tomato, pickled onions, microgreens

      THE MAYFLOWER BANANA BREAD (*/V) $10
      a signature since 1925, whipped butter, sea salt (contains nuts)

      STEEL CUT OATMEAL (GF/ VE) $11
      with honey

      GREEK YOGURT PARFAIT (V) $13
      granola, fresh berries, honey

      FRESH FRUIT AND BERRIES (GF/ VE) $12

      MORNING GRAIN BOWL (*/GF) $14
      chia seed pudding, quinoa, marcona almonds, banana, strawberry, coconut (contains nuts)

      MORNING FARE

      IVY CITY SMOKED SALMON $20
      toasted bagel, cream cheese, capers, tomato, pickled red onion

      TWO EGG BREAKFAST $25
      eggs any style, hash brown, choice of breakfast meat and toast

      HAM & VERMONT CHEDDAR OMELET $22
      hash brown, choice of toast

      EGG WHITE OMELET $22
      spinach, mushroom, pesto, chicken apple sausage

      DUCK CONFIT HASH $29
      duck, red pepper & potato hash, poached egg, horseradish cream, choice of toast

      BUTTERMILK PANCAKES $20
      choose plain, blueberry (+$2), or chocolate (+$2), powdered sugar, choice of breakfast meat

      BRIOCHE FRENCH TOAST $19
      berry compote, powdered sugar, pork sausage

      SIDES

      APPLEWOOD SMOKED BACON $6

      PORK SAUSAGE $6

      CHICKEN APPLE SAUSAGE LINKS $6

      HASH BROWN $6

      TWO EGGS $8

      SINGLE EGG $4


      *contains nuts VE-vegan V-vegetarian GF-gluten free DF-dairy free

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      Menu : All Day

      ALL DAY MENU

      11:00 AM — 2:00 PM & 3:30 PM – 10:00 PM


      For the Table

      Crispy Brussels Sprouts (*/V) $18
      lemon vinaigrette, shaved parmesan, aleppo pepper

      Spicy Honey Chicken Wings $18
      aleppo pepper, point reyes blue cheese

      Roasted Red Pepper Hummus (VE/DF) $16
      calabrian chilies, smoked sea salt & flatbread

      Gordy’s Pickle Plate (V/DF/GF) $18
      dupont circle farmer’s market pickled veggies & green goddess

      Parmesan Fries $10
      spicy roasted garlic aïoli

      Soups & A Few Greens

      The Mayflower Clam Chowder $12
      a signature since 1925, nueske’s applewood smoked bacon with rosemary focaccia

      White Bean Soup (VE) $12
      great northern beans, mirepoix, kale

      Edgar House Salad (V) $18
      baby gem lettuce, bitter greens, feta, shaved veggies, lemon vinaigrette

      Kale Caesar $19
      herb breadcrumb, torn kale, anchovy, classic caesar dressing

      ADD GRILLED CHICKEN +$12 | SHRIMP +$14 | RARE AHI TUNA +$14

      Sandwiches and Entrées

      Edgar Burger $24
      american cheese, edgar sauce, lettuce, onion, pickles, brioche bun, add bacon +$2

      Slow Roasted Turkey Sandwich $19
      bacon, avocado, tomato, lettuce, herb mayo, toasted sourdough

      Steak Frites $45
      boneless new york strip, parmesan fries, peppercorn sauce

      Roasted Wild Caught Salmon $34
      wilted spinach, cherry tomatoes, lemon

      Roasted Chicken $32
      crispy skin, rosemary jus, roasted root vegetables including baby carrots, creamy polenta

      Rigatoni Pomodoro $28
      san marzano tomato sauce, garlic, basil, olive oil, parmesan on the side

      All sandwiches served with seasoned fries.

      • Reservations
      Menu : Cocktails

      COCKTAILS

      Operation Edgar

      Project Tolson

      Old Fashioned – $22
      michter’s bourbon, demerara, angostura, orange bitters

      Passion Fruit Daiquiri – $17
      don q crystal rum, chinola passion fruit, lime, cane sugar

      Manhattan – $20
      knob creek rye, carpano antica, cynar, angostura bitters

      New York Sour – $19
      whistlepig 6yr, lemon, sugar, egg white, red wine float

      Margarita – $18
      el tesoro blanco tequila, cointreau, agave, lime, salted rim

      Bees Knees – $17
      barr hill gin, lemon, honey

      Espresso Martini – $20
      wheatley vodka, mr. black, kahlúa, vanilla, fresh espresso

      G-Men – $22
      michter’s rye, añejo rum, grand marnier, chocolate bitters blend

      Nameless and Shameless – $22
      absolut elyx vodka, lillet blanc, st. germaine, pineapple, lime, bubbles

      Connecticut Avenue – $20
      hemingway rye, averna amaro, lillet blanc, peychaud’s bitters

      Heiwa – $18
      suntory roku, oka kura yuzu liqueur, cherry blossom syrup, yuzu, pomegranate, grapefruit soda

      Oso Familiar – $20
      barr hill tom cat gin, siete misterios mezcal, campari, grapefruit, lime, agave

      Chandon Garden Spritz – $17
      garnished with orange wheel

      The Centennial – $40
      Celebrating a century of stories. In honor of our 100th anniversary, we present The Centennial, a riff on the Old Fashioned using our specialty Whistlepig 10-year Rye Barrel Pick fat washed with bacon and Whistlepig’s Barrel Aged Maple Syrup for a smoky, savory sip. Served on a silver tray with a custom Mayflower coaster as a keepsake.

      bacon fat washed whistlepig 10 yr rye barrel pick, hennessy vs, grand marnier cuvee du centenaire, barrel aged maple syrup, bitters smoked with maple wood chips, garnished with bacon

      Bathtub Gin – $25
      When The Mayflower opened its doors in 1925, the 18th amendment was still very much in effect, inspiring creative libations like gin distilled in a bathtub. This cocktail uses Irish Wild Gin and pays homage to Oscar Wilde, known for donning a green carnation on his lapel. When asked its meaning, Wilde replied, “Nothing whatsoever. But that is just what nobody will guess.”

      irish wild gin, violet liqueur, luxardo maraschino liqueur, st. germaine, lemon juice, garnish with carnation

      Seven Secrets – $30
      After 100 years of continuous service, The Mayflower has had its share of secrets and scandals. Our riff on the mezcal negroni uses Siete Misterios Espadin Mezcal, Sweet Vermouth, Campari and an espresso ice cube. As for our secrets? We’ll never tell.

      siete misterios espadin mezcal, sweet vermouth, campari, espresso ice cube

      Agent Zero

      Mockerita – $14
      lyer’s tequila, lime, orange, agave syrup

      Out of Office – $14
      lyer’s italian orange, blood orange, lemon, mint

      Phony Negroni – $12
      zero-proof bottled negroni-style aperitivo

      Spirits

      Vodka

      Absolut Elyx – $16
      Belvedere – $18
      Chopin – $15
      Grey Goose – $16
      Haku – $15
      Ketel One – $16
      Ketel One Citron – $15
      Tito’s – $16
      Wheatley – $14

      Gin

      Barr Hill – $15
      Barr Hill Tom Cat – $18
      Bombay Sapphire – $16
      Botanist – $19
      Fords – $14
      Gin Mare – $15
      Gray Whale – $15
      Hendricks – $16
      Monkey 47 – $22
      Suntory Roku – $17
      Tanqueray – $16
      Tanqueray 10 – $18
      Wilde – $17

      Tequila & Mezcal

      Casamigos Blanco – $18
      Casamigos Reposado – $20
      Clase Azul Reposado – $46
      Corazón Blanco – $16
      Don Julio Reposado – $19
      Don Julio Añejo – $19
      Don Julio 1942 – $43
      El Tesoro Blanco – $16
      El Tesoro Reposado – $20
      El Tesoro Añejo – $28
      El Tesoro Reposado Mundial Basil Hayden Toast – $35
      El Tesoro Añejo Mundial Yamazaki – $39
      La Gritona Reposado – $14
      Los Siete Misterios Doba-Yej Mezcal – $16
      Los Siete Misterios Espadin Mezcal – $20
      Los Siete Misterios Mexicano Mezcal – $29
      Los Siete Misterios Tobala Mezcal – $40
      Mijenta Blanco – $15
      Patrón Silver – $17
      Patrón Cristalino – $20

      Rum

      Bacardi – $15
      Captain Morgan – $14
      Coconut Cartel Dark – $15
      Diplomático Mantuano – $14
      Diplomático Exclusiva – $18
      Don Q Crystal – $15
      Don Q Coconut – $13
      Papas Pilar Sherry – $16
      El Dorado 21 Year Old Special Reserve – $35
      Planteray Original Dark – $13
      Ron Del Barrilito 3 Star – $16
      Zacapa 23 – $18

      Port

      Fonseca Bin 27 Port – $16
      Sandman 20 Port – $18
      Sandman Founder’s Reserve Port – $12
      Taylor Fladgate 10 Port – $19

      Cognac

      Courvoisier VS – $14
      Hennessy VS – $19
      Hennessy Paradis – $75
      Hennessy VSOP – $29
      Hennessy XO – $40
      Remy Martin VSOP – $23
      Remy Martin 1738 – $17

      Bourbon & Whiskey

      Angel’s Envy – $19
      Angel’s Envy Rye – $22
      Basil Hayden – $18
      Basil Hayden Toast – $22
      Blantons – $31
      Blantons Gold – $65
      Bookers Master Distiller – $50
      Bookers Mighty Fine – $35
      Brothers Bond – $16
      Buffalo Trace – $17
      Bulleit – $16
      Bulleit Rye – $16
      Crown Royal – $16
      Crown Royal Apple – $16
      Eagle Rare – $21
      EH Taylor Small Batch – $22
      George Dickel Rye Barrel Select – $18
      Hemingway Rye Signature – $22
      IW Harper 15 – $20
      Jameson – $16
      Jefferson Ocean – $22
      Knob Creek – $16
      Knob Creek Rye – $19
      Maker’s 46 – $17
      Maker’s Mark Cellar – $75
      Maker’s Mark Heart 2024 – $27
      Michter’s – $17
      Michter’s 10 – $40
      Michter’s 10 Rye – $40
      Michter’s Rye – $17
      Old Forester 1920 Prohibition – $18
      Pappy 10 – $80
      Sagamore High Rye Bourbon – $15
      Sazerac Rye – $16
      Shenks Sour Mash – $27
      Suntory Toki – $17
      Weller 12 – $60
      Weller RSV – $40
      Whistlepig Piggyback Bourbon – $18
      Whistlepig 10 Rye Mayflower Barrel – $26
      Willett Pot Still Reserve – $18
      Woodford Double Oak – $20
      Woodford Reserve – $18
      Yamazaki 12 – $25

      Scotch

      Balvenie 12 Doublewood – $17
      Balvenie 14 Caribbean Cask – $23
      Buchanan’s 12 – $15
      Dalmore 12 – $17
      Dalmore 15 – $21
      Dalmore King Alexander III – $73
      Dewar’s White – $14
      Glenfiddich 12 – $15
      Glenfiddich 15 – $34
      Glenfiddich 18 – $83
      Glenlivet 12 – $17
      Johnnie Walker Red – $15
      Johnnie Walker Black – $18
      Johnnie Walker Blue – $56
      Johnnie Walker 18 – $35
      Johnnie Walker Rye Cask – $14
      Lagavulin 16 – $25
      Laphroaig 10 – $15
      Macallan 12 – $20
      Macallan 15 Double Cask – $29
      Macallan 18 – $78
      Macallan 25 – Market Price
      Macallan Rare Cask – $60
      Monkey Shoulder – $15
      Oban 14 – $23
      Pinch – $15
      Singleton Glendullan – $14
      Taliskar 10 – $18

      WINES

      Sparkling & Champagne

      Prosecco | Avissi, Veneto, Italy – $16 glass / $64 bottle
      Champagne | Telmont, Damery, France – $29 glass / $115 bottle
      Champagne | Beau Joie, Épernay, France – $120 bottle
      Champagne | Moët & Chandon Imperial, Épernay, France – $165 bottle
      Brut Rosé | Billecart-Salmon, Champagne, France – $280 bottle
      Champagne | Dom Pérignon, Champagne, France – $560 bottle

      Sauvignon Blanc

      Craggy Range, Martinborough, New Zealand – $17/$25 glass / $65 bottle
      Rabble, Paso Robles – $20/$29 glass / $69 bottle
      Domaine Paul Cherrier, Sancerre, Loire Valley, France – $80 bottle
      Cloudy Bay, Marlborough, New Zealand – $85 bottle
      Duckhorn, Napa Valley – $60 bottle

      Chardonnay

      Bravium, Russian River Valley – $17/$25 glass / $68 bottle
      Far Niente Post & Beam, Napa Valley – $25/$37 glass / $99 bottle
      King Estate, Willamette Valley, Oregon – $69 bottle
      Jean-Marc Brocard Margote, Burgundy – $60 bottle
      Cakebread, Napa Valley – $105 bottle
      Sonoma Cutrer, Sonoma Coast – $65 bottle
      Duckhorn, Napa Valley – $60 bottle

      Other Whites & Rosé

      Riesling | Pacific Rim, Columbia Valley, Washington – $16/$23 glass / $64 bottle
      Pinot Grigio | Jermann, Friuli-Venezia Giulia, Italy – $17/$25 glass / $68 bottle
      Rosé | AIX, Coteaux d’Aix-en-Provence, France – $16/$23 glass / $64 bottle
      Moscato d’Asti | Vino Dei Fratelli, Italy – $14/$20 glass / $50 bottle
      Albariño | Adegas, Nessa, Rías Baixas, Galicia, Spain – $69 bottle
      Pinot Gris | Apolloni Estate, Willamette Valley, Oregon – $75 bottle
      Chablis | Albert Bichot, Chablis, France – $80 bottle

      Pinot Noir

      Belle Glos Clark & Telephone, Santa Maria Valley – $80 bottle
      Firesteed, Oregon – $64 bottle
      Twomey, Russian River Valley – $145 bottle
      Inscription, Willamette Valley, Oregon – $69 bottle
      Belle Glos Dairyman, Santa Lucia Highlands – $80 bottle
      Goldeneye, Anderson Valley – $105 bottle

      Merlot

      Robert Hall, Paso Robles – $60 bottle
      Decoy Limited by Duckhorn, Napa Valley – $69 bottle
      Chelsea Goldschmidt, Alexander Valley – $85 bottle
      Emmolo by Caymus, Napa Valley – $80 bottle
      Silverado Mt. George Vineyard, Napa Valley – $105 bottle

      Cabernet Sauvignon

      Austin by Austin Hope, Paso Robles – $17/$25 glass / $68 bottle
      Quilt, Napa Valley – $25/$37 glass / $100 bottle
      Far Niente Post & Beam, Napa Valley – $115 bottle
      Daou, Paso Robles – $65 bottle
      Rabble, Paso Robles – $80 bottle
      Beringer, Napa Valley – $175 bottle
      Jordan, Alexander Valley – $175 bottle
      Faust, Napa Valley – $125 bottle
      Silver Oak, Alexander Valley – $240 bottle
      Heitz Cellars, Napa Valley – $195 bottle

      Other Reds

      Red Blend | Tapestry, Paso Robles – $75 bottle
      Zinfandel | Rockpile, Sonoma – $130 bottle
      Red Blend | Paradauxx, Napa Valley – $88 bottle
      Red Blend | Orin Swift 8 Years in the Desert, Napa Valley – $105 bottle
      Red Blend | Trinchero Family Forte, Napa Valley – $148 bottle
      Bordeaux Blend | Orin Swift Papillon, Napa Valley – $163 bottle
      Red Blend | Ziata Mia Madre, Napa Valley – $199 bottle

      International Varietals

      Montepulciano | Castorani Cadetto DOC, Abruzzo, Italy – $60 bottle
      Côtes-du-Rhône | Domaine A. Berthet Rayne, Rhône Valley – $59 bottle
      Tempranillo | Sardón, Castilla y León, Spain – $54 bottle
      Tempranillo | Matsu “El Pícaro”, Spain – $60 bottle
      Malbec | Familia Mayol, Uco Valley, Argentina – $64 bottle
      Chianti | Castello di Monsanto Riserva DOCG, Tuscany – $85 bottle
      Rioja | Allende DOC, Rioja, Spain – $93 bottle
      Châteauneuf-du-Pape | Bernard Magrez, Rhône Valley – $112 bottle
      Albert Bichot, Savigny-lès-Beaune, Burgundy, France – $125 bottle
      Barolo | Ceretto Nebbiolo DOCG, Italy – $210 bottle
      Brunello di Montalcino | Castello Banfi DOCG, Tuscany – $160 bottle
      Saint-Estèphe | Château de Pez, Bordeaux – $180 bottle
      Shiraz | Penfolds St. Henri, South Australia – $225 bottle

      BEERS

      Draft

      Stella Artois, Lager, Belgium – 5% – $11
      Crooked Crab, Furious George, Hefeweizen, MD – 5.6% – $11
      DC Brau, The Corruption IPA, Washington, DC – 6.5% – $11
      Atlas, Silent Neighbor, Stout, Washington, DC – 6.7% – $11
      Blue Jacket, Lost Weekend, Hazy IPA, DC – 7% – $11
      Väsen, Seasonal Rotation, Virginia – $11

      Local

      Atlas, District Common Lager, Washington, DC – 5.1% – $10
      RavenBeer, Tell Tale Heart, Baltimore, MD – 7.3% – $10

      Domestic

      Bud Light – 4.2% – $8
      Michelob Ultra – 4.2% – $8
      Miller Lite – 4.2% – $8
      New Belgium, Fat Tire Amber Ale – 5.2% – $10

      Import

      Guinness – 4.2% – $9
      Pacifico – 4.4% – $9
      Heineken – 5.4% – $9
      Heineken 0.0 – Non-Alcoholic – $8

      Other

      Sun Cruiser, Iced Tea Vodka – 4.5% – $9

      • Reservations
      • Download Menu
      Menu : Brunch Cocktail

      Brunch Cocktails

      Our $10 specialty brunch cocktails are available on Saturday & Sunday from 8:00am – 2:00pm


      Mimosa
      cranberry, orange, grapefruit, or pineapple juice

      Bloody Mary

      Espresso Martini

      Paloma

      Aperol Spritz

      Margarita

      $10 each

        Menu : Centennial Cocktails

        Centennial Cocktails


        The Centennial | $40
        Celebrating a century of stories. In honor of our 100 anniversary, we present The Centennial. This riff on the Old Fashioned uses our specialty WhistlePig 10-year Rye Barrel Pick that’s been fat washed with bacon and WhistlePig’s
        Barrel Aged Maple Syrup for a smoky, savory sip. The Centennial is served on a silver tray with a custom Mayflower coaster as a keepsake.

        bacon fat washed whistlepig 10 yr rye barrel pick, hennessey vs, grand marnier cuvee du centenaire, barrel aged maple syrup, bitters smoked with maple wood chips, garnished with bacon

         

        Bathtub Gin | $25

        When The Mayflower opened its doors in 1925, the 18 amendment was still very much in affect, causing much of the population to find creative ways to enjoy libations, one being distilling gin in a bathtub. This cocktail uses Irish Wild Gin, which pays homage to Oscar Wilde who was known for donning a green carnation on his lapel which many inferred was to signify a preference in partners. When asked about its meaning, Wilde replied, “Nothing whatsoever. But that is just what nobody will guess.”

        irish wild gin, violet liqueur, luxardo maraschino liqueur, st. germaine, lemon juice, carnation garnish

         

        Seven Secrets | $30

        After 100 years of continuous service, The Mayflower has had its share of secrets and scandals. Our riff on the mezcal negroni, Seven Secrets uses Siete Misterios Espadin Mezcal.

        As for our secrets? We’ll never tell.

        siete misterios espadin mezcal, sweet vermouth, campari, espresso ice cube